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1

Sugars in dairy products of different flavours

Rybicka, Iga, GliszczyÅska-ÅwigÅo, Anna

Journal:

International Dairy Journal

Year:

2021

File:

PDF, 311 KB

2021

2

The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice

Kowalczewski, Przemysław Łukasz, Olejnik, Anna, Białas, Wojciech, Rybicka, Iga, Zielińska-Dawidziak, Magdalena, Siger, Aleksander, Kubiak, Piotr, Lewandowicz, Grażyna

Journal:

Year:

2019

Language:

english

File:

PDF, 771 KB

english, 2019

3

Minerals in grain gluten-free products. The content of calcium, potassium, magnesium, sodium, copper, iron, manganese, and zinc

Rybicka, Iga, Gliszczyńska-Świgło, Anna

Journal:

Journal of Food Composition and Analysis

Year:

2017

Language:

english

File:

PDF, 509 KB

english, 2017

4

The Nutritional Value and Biological Activity of Concentrated Protein Fraction of Potato Juice

Kowalczewski, Przemysław Łukasz, Olejnik, Anna, Białas, Wojciech, Rybicka, Iga, Zielińska-Dawidziak, Magdalena, Siger, Aleksander, Kubiak, Piotr, Lewandowicz, Grażyna

Journal:

Year:

2019

File:

PDF, 771 KB

2019

5

Minerals and their bioavailability in relation to dietary fiber, phytates and tannins from gluten and gluten-free flakes

Kiewlicz, Justyna, Rybicka, Iga

Journal:

Year:

2019

Language:

english

File:

PDF, 813 KB

english, 2019

6

Spontaneously fermented curly kale juice: Microbiological quality, nutritional composition, antioxidant, and antimicrobial properties

Szutowska, Julia, Rybicka, Iga, PawlakâLemaÅska, Katarzyna, Gwiazdowska, Daniela

Journal:

Journal of Food Science

Year:

2020

File:

PDF, 748 KB

2020

7

Simultaneous Determination of Caffeine and Water-Soluble Vitamins in Energy Drinks by HPLC with Photodiode Array and Fluorescence Detection

Gliszczyńska-Świgło, Anna, Rybicka, Iga

Journal:

Food Analytical Methods

Year:

2015

Language:

english

File:

PDF, 309 KB

english, 2015

8

Seasonal variation in content of riboflavin and major minerals in bulk milk from three Danish dairies

Poulsen, Nina A., Rybicka, Iga, Poulsen, Hanne D., Larsen, Lotte B., Andersen, Kell K., Larsen, Mette K.

Journal:

International Dairy Journal

Year:

2015

Language:

english

File:

PDF, 346 KB

english, 2015

9

Selenium in Gluten-free Products

Rybicka, Iga, Krawczyk, Magdalena, Stanisz, Ewa, Gliszczyńska-Świgło, Anna

Journal:

Plant Foods for Human Nutrition

Year:

2015

Language:

english

File:

PDF, 220 KB

english, 2015

10

Short communication: Genetic variation of riboflavin content in bovine milk

Poulsen, Nina A., Rybicka, Iga, Larsen, Lotte B., Buitenhuis, Albert J., Larsen, Mette K.

Journal:

Journal of Dairy Science

Year:

2015

Language:

english

File:

PDF, 1.06 MB

english, 2015

11

Effect of spring versus autumn grass/clover silage and rapeseed supplementation on milk production, composition and quality in Jersey cows

Larsen, Mette Krogh, Vogdanou, Stefania, Hellwing, Anne Louise F., Rybicka, Iga, Weisbjerg, Martin Riis

Journal:

Journal of Dairy Research

Year:

2016

Language:

english

File:

PDF, 149 KB

english, 2016

12

Chemometric analysis of minerals in gluten-free products

Gliszczyńska-Świgło, Anna, Klimczak, Inga, Rybicka, Iga

Journal:

Journal of the Science of Food and Agriculture

Year:

2017

Language:

english

File:

PDF, 1.14 MB

english, 2017

13

Gluten-Free Flours from Different Raw Materials as the Source of Vitamin B1, B2, B3 and B6

RYBICKA, Iga, GLISZCZYNSKA-SWIGLO, Anna

Year:

2017

Language:

english

File:

PDF, 934 KB

english, 2017

14

The Handbook of Minerals on a Gluten-Free Diet

Journal:

Year:

2018

Language:

english

File:

PDF, 823 KB

english, 2018

15

The effect of pumpkin flour on quality and acoustic properties of extruded corn snacks

Poliszko, Natalia, Kowalczewski, Przemysław Łukasz, Rybicka, Iga, Kubiak, Piotr, Poliszko, Stefan

Journal:

Journal für Verbraucherschutz und Lebensmittelsicherheit

Year:

2019

Language:

english

File:

PDF, 498 KB

english, 2019

16

Characterization of Fulvic Acid Beverages by Mineral Profile and Antioxidant Capacity

Swat, Monika, Rybicka, Iga, Gliszczyńska-Świgło, Anna

Journal:

Year:

2019

Language:

english

File:

PDF, 223 KB

english, 2019

17

Characterization of Fulvic Acid Beverages by Mineral Profile and Antioxidant Capacity

Swat, Monika, Rybicka, Iga, Gliszczyńska-Świgło, Anna

Journal:

Year:

2019

File:

PDF, 223 KB

2019